I was watching a travel show in a Malayalam channel. The hostess takes the viewers through a culinary journey. In one episode, the recipe w...

Planning breakfast is a big deal for me. Bread, cornfalkes or other cereals doesn't qualify for breakfast at home. It has to be the Dosa...

Gooseberries/Nellikkai/Amla are rich source of Vitamin C. The gooseberry from an integral part of various traditional home remedies and is...

My appa is here with us for a short stay, from Gurgaon. Among the list of items to be sent through Appa, I asked Amma to send some carrots t...

Sweet and juicy gulab jamun is the chosen recipe for October ICC . In this age of instant mix available to make them, Srivalli chose to do ...

Manathakkali/Balck Nightshade are tiny berries to the size bigger than mustard seeds. They are green in color and on ripening turns deep pu...

Pineapple upside down cake was on my list for a long time. I have been buying pineapples with the idea of cake in mind. But it eventually e...

Past one week, we have had fare amount of sweets and savories in the name of Diwali and proportionately the calories have increased. The r...

SnapIt is a customized version of the standard print screen function. It’s a small plug in that can be downloaded in less than a minute even...

Vanilla Maida Cake This is Lalitha Maam's masterpiece recipe. Aunt makes it with different flavors and changes the color accordingly...

Diwali is one festival when we can have our choice of  savories and sweets to be made. Unlike most of the festivals which has a predefined m...

Everyone must be busy planning for the festival weekend. And most of you must have already started with the preparations of sweets and savor...